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1 первая сатурация
Русско-английский словарь по пищевой промышленности > первая сатурация
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2 отделение первой сатурации
Русско-английский словарь по пищевой промышленности > отделение первой сатурации
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3 сатурация
ж. carbonation, carbonization -
4 отделение первой сатурации
Sakhalin energy glossary: first carbonatation station, first carbonation stationУниверсальный русско-английский словарь > отделение первой сатурации
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5 первая сатурация
1) Food industry: first saturation2) Makarov: first carbonation -
6 сок первой сатурации
Sakhalin energy glossary: first carbonated juice, first carbonation juiceУниверсальный русско-английский словарь > сок первой сатурации
См. также в других словарях:
soft drink — a beverage that is not alcoholic or intoxicating and is usually carbonated, as root beer or ginger ale. [1875 80] * * * Nonalcoholic beverage, usually carbonated, consisting of water (soda water), flavouring, and a sweet syrup or artificial… … Universalium
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wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… … Universalium
Soft drink — A glass of cola A soft drink (also called soda, pop, coke,[1] soda pop, fizzy drink, tonic, or carbonated beverage) is a non alcoholic beverage that typically contains water (often, but not always carbonated water), a sweetener, and a … Wikipedia
Brewing — Brewer redirects here. For other uses, see Brewer (disambiguation). This article is about the commercial brewing of beer. For making tea, see Steeping. For homebrewing, see Homebrewing. A 16th century brewery Brewing is the production of beer… … Wikipedia
Beer in England — Traditional beer pump English beer has a long history and traditions that are distinct from most other beer brewing countries. Beer was the first alcoholic drink to be produced in England, and has been brewed continuously since prehistoric… … Wikipedia
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Carbonated water — Carbon dioxide bubbles in a carbonated soft drink. Carbonated water (also known as club soda, soda water, sparkling water, seltzer, or fizzy water) is water into which carbon dioxide gas under pressure has been dissolved, a process that causes… … Wikipedia
Beer — This article is about the alcoholic beverage. For other uses, see Beer (disambiguation). Schlenkerla Rauchbier straight from the cask … Wikipedia
Champagne (wine) — This article is about the Champagne, which comes from the Champagne region of France. For other uses, see Champagne (disambiguation). For all sparkling wines, see Sparkling wine. Champagne, a festive wine Champagne (French: [ʃɑ̃.paɲ]; … Wikipedia
Carbon sequestration — is the capture of carbon dioxide (CO2) and may refer specifically to: The process of removing carbon from the atmosphere and depositing it in a reservoir. [1] When carried out deliberately, this may also be referred to as carbon dioxide removal,… … Wikipedia